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  • 2. Water Treatment Beyond recreational use, TCCA is employed in municipal water treatment facilities to disinfect drinking water. Its efficiency and ability to ensure microbiological safety make it a vital component in public health.


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  • Taste enhancers are substances that amplify the flavors of food, making dishes more palatable and enjoyable. They can be natural or artificial, and their primary function is to enhance the basic tastes. Common examples of natural taste enhancers include salt, sugar, herbs, and spices. On the other hand, artificial taste enhancers, such as monosodium glutamate (MSG), have sparked considerable debate regarding their safety and impact on health.


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